Laminated film of packaging for food
The application of food packaging materials and technologies is very complicated, because it is very difficult to realize the three functions of "protecting products, facilitating storage and transportation, and promoting sales", considering the diversity of food, complexity of ingredients, variability of food quality caused by circulation environment and other factors. In the face of various kinds of food, numerous consumption channels, food packaging to undertake to let consumers quickly accept the function of higher and higher. The challenge of making a suitable food packaging is growing. Therefore, it is very important to understand the principle and characteristics of food packaging.
LD PACK mainly uses laminated film as food packaging material, which is used in liquid packaging, pet food packaging, flexible packaging for dairy, etc. The advantages of laminated film make it become the main packaging material of food. Laminated film can be personalized according to the characteristics of the packaged food, production and packaging equipment conditions, circulation environment and mode, the advantages of each single layer film complement each other, through printing, laminate and other flexible packaging production technology, combined into a variety of laminated film, this combination of diversity just solves the personalized problems encountered in the process of production and circulation of different food. It has good applicability. This is also the reason why the amount of laminated film is the largest and significantly larger than the amount of paper, glass, metal and other materials used in food packaging.
